Our Colour Dare Challenge for #542 is Lucky 7 Choose at Least 3 (All neutral and metallics free to use). When you are creating for more than one challenge please make sure your project meets our requirement. Most importantly - have fun! Go to the link for Colour Dare #542 and add your entry. When you submit your entry you must provide a link to your post, not just to your blog in general. There are LOTS of ways to enter either a Blog Post or post to an online gallery (Facebook, Pinterest or Instagram etc), more details on the Colour Dare Blog post (see link above).
I pulled out my Peach Exclusive Inks™ Stamp Pad, Papaya Exclusive Inks™ Stamp Pad and Candy Apple Exclusive Inks™ Stamp Pad. I had earlier created a fun impression with the Floral Slimline Embossing Folder and used that. Stamping Foam is SOOOOooooo FUN!!!!!!!!!!!
*Posted this to my Instagram & Facebook showing both sides of the embossing folder with the stamping foam. Colours are Melon and Glacier with the For You Thin Cuts.
For this card today's challenge I decided I liked the more solid stamp image so I used my Peach stamp pad to ink up about half the block. Then I rubbed the Papaya along the middle and finished with Candy Apple Ink as per below. Then I stamped it down on White Daisy Cardstock.
Once I stamped the 3 toned image I cut it down with a slight white edge, I added layers of Peach Cardstock , Papaya Cardstock, Candy Apple Cardstock (full size of the White Cards & Envelopes Value Pack).
I stamped the Happy Birthday from the with Candy Apple Ink on White Daisy Cardstock. I edged the square with Peach ink to give it some definition. I adhered it with 3D Foam Tape.
Thanks so much for dropping by to check out my latest project. Hope you can join in the Colour My Heart Colour Dare Challenge #542. I'm really interested to hear what you think about my project, so I'd love you to leave a comment. See you again soon, subscribe to my blog so you don't miss a challenge.
If you don't have a Close to My Heart Consultant (and you're in Australia) feel free to contact me either on this blog or via my website HERE.